Merry Christmas everyone! Tart fruit, a spicy gingerbread crust, and a healthy dose of sugar, makes this a show-stopping dessert perfect for the holiday. I recommend serving warm with a big scoop of vanilla ice cream on top.
Salted graham crackers, or in this case Salted Graham Cookies, scream summertime and camp fires. Even though it’s autumn in Fairbanks, we’re squeezing out every bit of life in our still-long days and what better way to celebrate those days than with graham crackers, chocolate, and toasted marshmallows?!